What you need:
4 blocks of traditional tofu, cut into 4 sections and each section to cut into 2 parts
cabbage - thinly sliced
bean sprouts - blanched
fried shallots
oil to deep fry the tofu
For the sauce:
ground peanuts
sweet soya sauce
sugar
2 cloves of garlic - crushed
a little water
1 bird's eye chilli - crushed
Deep fry the tofu til golden brown - set aside
To make the sauce: mix all ingredients - adjust taste
Arrange fried tofu on a serving plate
Arrange cabbage, bean sprouts and pour the sauce, sprinkle with fried shallots
Serve
Mmm...this looks very delicious! Can share some with me :)
ReplyDeletewoowww....!!! drolliingg..! :p
ReplyDeleteAbsolutely my 1st choice !
Oh, looks so lovely ! All my favorite ingredients in one dish.
ReplyDeleteThis looks very good! I know that I will definitely like this!
ReplyDeleteI definitely will try this recipe. Luckily, I have 2 blocks of tofu sitting in my fridge now :).
ReplyDeletehi Ann, hehe...thks! yes this is really delicious :)
ReplyDeletehi Citra, hehe...thks for dropping by :)
hi The Experimental Cook, thks! this is indeed really delicious :)
hi Joyce, thks! hope u like it :)
hi Belzy, thks for dropping by :) hehe... hope u enjoy this dish :)