Monday, April 13, 2020

Easy Chicken Yakiniku

Recipe is from Just Try & Taste with some adjustment

What you need:

600g chicken breast, diced
5 cloves of garlic, minced
1 large yellow onion, thinly sliced
a large thumb sized old ginger, lightly pounded

Sauce, mix together:
3tbsp oyster sauce
3tbsp dark sweet soy sauce
1.5tsp sesame oil
1/2 tsp pepper
1tsp chicken stock powder
3tbsp light soy sauce
3tsp sugar
1tsp salt
1tbsp dark soy sauce
600ml water

  1. Heat oil in a pan, sautee garlic and ginger until fragrant, followed by onion, let cook until soft and fragrant
  2. Add in chicken and cook until color changed
  3. Add in sauce mixture and let cook until gravy lesser
  4. Adjust the taste and serve

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