Baked Salmon With Herbs With Grilled Asparagus & Mashed Potatoes

Yummy dinner..... What a combo! Even the kids love them to the bits! :)

                                            The baked salmon......

The grilled asparagus.....

The mashed potatoes.....



What you need:

1 salmon fillet (I used 800g)

5 cloves of garlic - finely chopped

1 tsp chopped parsley

olive oil, salt , black pepper

Marinade the fillet with salt & pepper, keep in the fridge for 1hour

Prepare a baking dish/pan, lightly grease and place the fillet on it

Sprinkle chopped garlic and parsley, and olive oil

Bake in preheated oven of 175degC for 20minutes approximately

(use a fork to check whether it's cooked, poke on the fillet and twist the fork a little to see the inner part)

For the asparagus:

Cut the bottom part of the stem, wash clean, place on the preheated non stick grill pan which has been lightly greased with olive oil. sprinkle with a little salt and pepper, cook both sides

For the mashed potatoes:

Steam 3 potatoes til well cooked, peel and mash til fine and mix with a dollop of butter, a little garlic oil and salt and pepper

(adding with chopped parsley would be nice too, but I didn't)

Simple and yummy dinner - indeed :)