Tuesday, October 18, 2011

Fried Kwayteow

This simple dish is really delicious! :)


What you need:
Recipe is from my dear LBT friend Melly, modified by me

400g kwayteow - prepare as directed
10pcs  prawns - peeled and deveined
150g fish fillet - sliced thinly
4 tbsp sweet thai chilli sauce
2 heaped tbsp oyster sauce
2 heaped tbsp worchestershire sauce
3 heaped tbsp tomato sauce
3 heaped tbsp dark sweet soya sauce (kecap manis)
xiao pak chye - cut
4 cloves of garlic - minced
2 eggs - scrambled
salt, pepper
a little oil

Heat oil in a pan, sautee garlic til fragrant
Add in prawns, fish fillet - cook til changed color
Add in chilli sauce, oyster sauce, tomato sauce - mix well
Add in kwayteow - mix well
Add in scrambled eggs, worchestershire sauce and dark sweet soya sauce, salt, pepper - mix well
Adjust the taste, after that add in cut veggies
Serve hot

5 comments:

  1. alice, i want one plate , pls!!

    ReplyDelete
  2. hi Lena, one plate wont be enuf lah hehe.... :)

    ReplyDelete
  3. Looks delicious! Two plates for me then! :)

    ReplyDelete
  4. Hi Alice. Thanks for dropping by my blog. This plate of kwayteow looks so yummy. I don't mind having this for lunch!

    ReplyDelete
  5. hi Joyce, okie... :) thks! :P

    hi Cheah, thks! you have a nice blog :)

    ReplyDelete

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