Fried Kwayteow

This simple dish is really delicious! :)

What you need:

Recipe is from my dear LBT friend Melly, modified by me

400g kwayteow - prepare as directed

10pcs  prawns - peeled and deveined

150g fish fillet - sliced thinly

4 tbsp sweet thai chilli sauce

2 heaped tbsp oyster sauce

2 heaped tbsp worchestershire sauce

3 heaped tbsp tomato sauce

3 heaped tbsp dark sweet soya sauce (kecap manis)

xiao pak chye - cut

4 cloves of garlic - minced

2 eggs - scrambled

salt, pepper

a little oil

Heat oil in a pan, sautee garlic til fragrant

Add in prawns, fish fillet - cook til changed color

Add in chilli sauce, oyster sauce, tomato sauce - mix well

Add in kwayteow - mix well

Add in scrambled eggs, worchestershire sauce and dark sweet soya sauce, salt, pepper - mix well

Adjust the taste, after that add in cut veggies

Serve hot