I discovered many similar recipes from this book
Nevertheless, it's yummy, and easy to make. So, why not?
This cake is one of them :)
Chosen by Chaya from Bizzy Bakes, this is a cake well received by my family, except Ian who doesn't like fruits haizzz...
I baked half recipe and followed the recipe, replacing granulated sugar with caster sugar, reducing by half (since I used canned peached) and omitted nutmeg (not preferred by my family)
For full recipe, please visit HERE
This post is for The Home Bakers hosted by Joyce from Kitchen Flavours