Wednesday, July 31, 2013

Easy Guacamole (Curtis Stone)

My last Curtis Stone's recipe for this month, inspired by Baby Sumo from Eat your heart out
I wish there are 50 days in a month LOL
Always the same feeling every end of the month :)

Best to eat with corn chips!

What you need:

3 ripe avocados, pitted, peeled, and cut into medium dice
1 tomato, seeded and finely diced
1/2 cup finely diced red onion
2 tablespoons finely chopped fresh cilantro
2 tablespoon fresh lime juice
1/2 jalapeño chile, seeded and finely chopped
1 garlic clove, minced
1/4 teaspoon ground cumin (I didn't use)
Sugar (I added)
Corn tortilla chips (to serve)

  1. Gently fold the avocados, tomato, onion, cilantro, lime juice, jalapeño chile, garlic in a large bowl
  2. Season to taste with salt. Lay a sheet of plastic wrap directly on the surface of the guacamole and refrigerate until ready to serve
  3. Serve with corn chips



  1. I made this again for lunch yesterday, but once again I forgot to buy corn chips. Haha!

  2. Hi Alice,

    50 days in a month? No worries at all for Bill Granger event... Due to my Nov travel and Christmas, we are extending Bill Granger event from one month to two months... It will be more than 50 days for everyone to link. Btw, we are doing the same for our 2nd anniversary CLAS all stars cooking too... More time for us to cook and blog :D

    Enjoy your guacamole!




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