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Friday, September 17, 2010

Stir Fry Salted Vegetables With Tofu

This is nice to eat with Kalasan Fried Chicken

What you need:

2 cloves of garlic - crushed
3 shallots - cut thinly
1 big red chillies - cut
1 pack salted vegetable - give a good wash so it'll not be so salty - cut
1 fistful of beansprout
1 pack firm tofu - cut int ocubes and fry with oil til golden brown
a little oil, water, sugar, pepper

Heat oil, stir fry garlic and  shallots also chillies til fragrant
Add in beansprout, cook til it turns softer
Add in salted vegetables, followed by water, sugar and pepper
Cook til the desired softness
Add in fried tofu - mix well
Off heat

2 comments:

  1. Hi,
    Thanks for the recipe, tried today when i run out idea what to cook.

    ReplyDelete
  2. hi there, no problem - hope u like it ya :)

    ReplyDelete